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Millennial foodies

Engaging Millennial Foodies

IRHC Group believes that a dining experience should be exactly that – an experience.  An experience that you cannot receive anywhere else.  It touches all of the senses – sight, smell, touch, and taste – to create authentic, unique memories.  

We recently came across an opinion piece, written by  that is spot on when it comes to attracting foodies, particularly millennial foodies, to your dining establishment, by the means of social media.  

Click here to read the complete article, Key Ways to Inspire Foodies to Action With Paid Social Creative